Wild Seafood Company


We will be the gold standard for a working fish house by operating with honesty, integrity and transparency. We will deliver consumer confidence in seafood and create a demand that is so great that our seafood will already be sold prior to arriving at port. We will not have to fish until we have an order waiting to be filled which will result in higher quality, fresher fish and lower costs. We will become the finest boutique fishery providing the highest quality sustainable fish to the most eco-minded, discerning customers. Our vision for the future also includes:

  • Fair Trade Practices for the fishermen within the harvest industry.
  • Promoting individual stewardship within the fishing community.
  • Green business operations with a small carbon footprint.
  • Educating the fishing community and public.

Our commitment to the stewardship of the Gulf of Mexico will be the cornerstone of our business and will ensure that we can continue to prosper for many generations to come.


Wild Seafood Co. is a premier boutique fish house that sources the highest quality, sustainably harvested domestic seafood to environmentally conscious consumers. Our employees are passionate about their work and our vision for the future. They are valued by management and they provide exemplary customer service. Our fishermen are professional, clean and committed to the stewardship of the Gulf of Mexico. They are proud to be fishermen for Wild Seafood Co.

Core Values

  • Sustainable fishing practices that ensure a healthy, vibrant Gulf of Mexico. Fishermen will harvest fish in only the highest sustainable manner possible and will comply with and participate in the GulfWildTM TransparenSeaTM System.
  • Environmentally conscious in all ways - from caring for the Gulf, to building a green facility, to operating fuel efficient vehicles, to having a highly, efficient business operation that leaves as small of a carbon footprint as possible.
  • Honesty.
  • Integrity - we will do the right thing, even if it is difficult.
  • To make all parts of the fishery better - Hook to Cook - Fishing, Fish House, Environment, Advocacy.
  • Drug-free work policy.
  • Management and employees will be honest, trustworthy and will have a strong commitment to sustainability and teamwork. Employees will be an integral part of the success of this business and as such, will be valued for their input and commitment to continued improvement and excellence. Management will train, recognize and reward employees that help them in achieving the goals of the company.
  • Fishermen will be valued, respected and professional.